Friday, October 11th, 2019


In partnership with Electrolux, we have the pleasure to announce a collaboration with Sebastian Gibrand Swedish chef and silver medalist Bocuse d’Or 2019. He has been part of the Swedish Culinary Team since 2013. Sebastian Gibrand has specially composed the menu for this year’s Soirée Franco-Suédoise and we will have the pleasure welcoming him in Paris on the 2nd December! There are still time to book your tickets for this French-Swedish Business event. https://lnkd.in/gxEi-3Q

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